Classic Sri Lankan milk toffee made by patiently simmering full-cream milk, sugar, and butter until perfectly set, then cut into soft, melt-in-the-mouth squares loved across generations.
$1.00
MOQ: Minimum 15 items
A beloved Sri Lankan sweet crafted by slowly simmering rich full-cream milk with sugar and butter until it reaches the perfect consistency. Gently set and cut into soft, melt-in-the-mouth squares, this timeless treat delivers a creamy, caramelised flavour enjoyed by generations.
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