Hot garlic Prawns

Description

Juicy prawns stir-fried with fiery crushed chilies, crisp spring onions, colorful capsicum, and onions, tossed in a flavorful chili sauce. Finished with a sprinkle of sesame seeds and infused with fragrant Ceylon herbs and aromatic spices, this dish delivers a perfect balance of heat, aroma, and texture. A beloved Sri Lankan seafood specialty, hot garlic prawns pair wonderfully with steamed rice, fried rice, or string hoppers. Fiery, fragrant, and full of island character, this dish is a celebration of bold Sri Lankan flavors.