Description
Five tender coconut rotis served with a side of spicy Lunumiris and a portion of rich, slow-cooked Fried Chicken Curry. The chicken is marinated, lightly fried, and simmered in a deeply flavorful blend of Ceylon spices, creating a bold and satisfying curry. The fiery kick of lunumiris cuts through the richness, while the soft coconut rotis soak up every drop of gravy. A hearty Sri Lankan favorite, this meal delivers the perfect balance of spice, comfort, and authentic island taste.






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