Garlic Pepper Mushrooms Stir Fry

Description

Sautéed mushrooms and onions stir-fried with cracked black pepper, fresh garlic, a dash of soy sauce, and vibrant Ceylon spices for a fiery kick. Tender mushrooms absorb the bold, aromatic flavors while the onions add a sweet contrast, creating a balanced and flavorful dish. A popular Sri Lankan vegetarian side or starter, this stir-fry delivers heat, fragrance, and a satisfying umami taste. Quick, vibrant, and packed with island spices, garlic pepper mushrooms are a beloved addition to any meal.