Ceylon String Hoppers, juicy prawns, and mixed vegetables chopped and stir-fried on a hot griddle with a dash of egg and robust Ceylon spices.
$30.00
Soft Ceylon string hoppers are finely chopped and wok-tossed on a hot griddle with succulent prawns, fluffy scrambled eggs, and a colorful mix of fresh vegetables. Infused with bold Ceylon spices and a touch of authentic island seasoning, this dish delivers a rich, aromatic, and slightly spicy flavor profile. Perfectly balanced, hearty, and satisfying, Sri Lankan prawns Indiappa kottu is a coastal favorite that brings the taste of the sea to every bite.
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