Lightly battered cauliflower florets tossed in a rich, buttery sauce with crushed chilies, crispy fried garlic, and aromatic Ceylon spices.
$20.00
Lightly battered cauliflower florets tossed in a rich, buttery sauce with crushed chilies, crispy fried garlic, and aromatic Ceylon spices. Crisp on the outside yet tender on the inside, each floret is infused with bold, savory flavors and a gentle heat from the chilies. A popular Sri Lankan side or appetizer, this dish combines richness, spice, and texture in every bite. Warm, flavorful, and indulgent, hot buttered cauliflower is a comforting island-style favorite.
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